Disease resistant apples first line of defense for home orchardistsPosted on Oct 23, 2013
Some of the most destructive diseases affecting apples include fire blight, apple scab, cedar apple rust and powdery mildew. Fire blight and cedar apple rust are the most prevalent. Fire blight causes twig and branch dieback, which can result in death of the entire tree within two to three years. Cedar apple rust causes leaf drop and fruit infections. Infected fruit are inedible, and leaf drop for three years in a row may stress a tree to the point of death.
“It is safe to say that nearly every homeowner will see some damage from those two diseases on a regular basis,” Gauthier said. “In years with warm, rainy springs, trees can become severely damaged.”
Selection of disease-resistant apple cultivars will provide some disease resistance in Kentucky and reduce numbers of required fungicide applications. Gauthier recommends Enterprise, Liberty, Priscilla and Winecrisp. A full list of disease-resistant cultivar recommendations for Kentucky is available on Gauthier’s blog at http://nicolewarduk.blogspot.com/2012/01/disease-resistant-apple-cultivars.html, in the UK plant pathology fact sheet titled Simplified Backyard Apple Spray Guides at http://www2.ca.uky.edu/agcollege/plantpathology/ext_files/PPFShtml/PPFS-FR-T-18.pdf and in the Midwest Home Fruit Production Guide at http://www2.ca.uky.edu/agcollege/plantpathology/ext_files/PPFShtml/HomeFruitB591.pdf.
While many of the recommended cultivars are disease resistant, they have little resistance to insects. Home gardeners wanting to minimize insecticide applications may want to bag individual fruit when they are roughly an inch in diameter. Ric Bessin, UK extension entomologist, authored a fact sheet on how to bag fruit. ENTFACT 218: Bagging Apples: Alternative Pest Management for Hobbyists is available online at http://www2.ca.uky.edu/entomology/entfacts/ef218.asp.
Information also is available in UK extension publication ID-21: Disease and Insect Control for Homegrown Fruit in Kentucky, Including Organic Alternatives at http://www2.ca.uky.edu/agc/pubs/id/id21/id21.pdf.
Source: Press release courtesy of UK College of Agriculture, Food and Environment