Across Kentucky - September 27, 2013
Posted on Sep 27, 2013Feldhaus is winding down his feature series with Dr. Dean Smith, who’ll be retiring as Dean of the
UK College of Agriculture, Food and Environment. Looking back on his tenure he says a major positive for the ag sector is that we now include in that conversation the entire food production chain; from farm gate, through processing, retailing, and ‘on to the table.’
Tagged Post Topics Include: College of Agriculture, Farm to Plate, Food production, Mike Feldhaus, Scott Smith, UK
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