Across Kentucky - November 16, 2012

Posted on Nov 16, 2012

You many think it’s a little too early to think about the Thanksgiving Day meal preparation, but if your bird is frozen rock solid in the freezer, you may want to listen to this report. Feldhaus visits with Amy Raczka with the Butterball Turkey Talkline. Raczka has suggestions on ‘timing the thaw’ and a formula for how big a bird to buy.



Click here to listen

Tagged Post Topics Include: Amy Raczka, Butterball, Food Safety, Thanksgiving, Turkey