Across Kentucky - March 1, 2017

Posted on Feb 23, 2017

A report on one option for Kentucky farmers; going organic.  It’s not for everyone but it can offer farmers of all acreages an enterprise with strong markets and more predictable prices for their crops.  Feldhaus visits with Sarah Fritschner, program chair of this weekend’s annual meeting of OAK, the Organic Association of Kentucky. 

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