Across Kentucky - July 3, 2017

Posted on Jun 29, 2017

As we celebrate Independence Day weekend, many of us will be headed to the backyard grill.  Kiah Twisselman with the Ky Beef Council says that burgers are still king for the grill, but she says some very inexpensive options like flank stead are readily available too.  For cooking tips and recipes go to: kybeef.com.

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