Food Check-out Week
The cost of food in America remains affordable. According to the U. S. Department of Agriculture’s Economic Research Service, American consumers spend, on average, just over 10 percent of their disposable income for food annually. The consumer makes enough money to pay for this food in about seven weeks.
In recognition of this week, Bullitt County Farm Bureau is celebrating Food Check-Out Week by delivering food items to the residents of Colonial House in Shepherdsville plus a donation; and we also filled the Shepherd’s Pantries that Pastor Rob Beckett oversees in the county.
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KFB Spotlight
- Keeping a Watch Over his Sheep
- November 25, 2025
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Young Green County farmer adds to his family’s farming operation as he prepares to have his own.
- Kentucky AgriLegacy Solutions Program Launched to Support Farm Families in Transition Planning
- November 24, 2025
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Kentucky Farm Bureau Federation and the Kentucky Center for Agriculture and Rural Development (KCARD) are proud to announce the launch of KCARD’s Kentucky AgriLegacy Solutions Program, a new effort designed to help Kentucky farm families navigate the farm transition process.
- Melissa Miller of Hardin County named KFB's 2025 Generation Bridge Advocate of the Year
- November 19, 2025
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This award honors a Farm Bureau member who demonstrates exceptional leadership and dedication to bridging generations within the organization — creating opportunities for members of all ages to engage, share experiences and strengthen the future of agriculture.