Marion County Farm to Fork - Kentucky Farm Bureau

Marion County Farm to Fork

Marion County Farm Bureau participated in "Farm to Fork." Farm to Fork is a program for all Marion County fifth graders. During the event, students rotate through 11 stations where they learn about poultry, grain, honey bees, careers in agriculture, fruit and vegetable production, sheep and goat production, dairy, beef, conservation, farm equipment and pork. Students learn about each commodity and how food comes from the farm to the table. Clockwise: Student check out the lambs; Marion County Farm Bureau Women's Committee Member Kim Jones and Denise Jones go all out helping the kids make butter; Marion County Farm Bureau Women's Committee Co-chair Peggy Downs and Debra Sublett check in students for the event; Students receive instructions on the 11 stations they will rotate through for the "Farm to Fork" event.

 

KFB Spotlight

Maple Syrup Puts Sweet Stamp on February
February 9, 2026
Maple Syrup Puts Sweet Stamp on February

Kentucky maple syrup enthusiasts joined Kentucky Agriculture Department officials at Blue Ends Farm in Shelbyville today to tap some maple trees and proclaim February as Maple Syrup Month in Kentucky.

Down the Backroads | Special Edition
February 6, 2026
Down the Backroads | Special Edition

When she picked him up, Goose grabbed the harness Lindie had brought, right out of her hand and away he went. She knew then he was meant to be her dog. Goose quickly became part of the family and another farmhand, proving his inherent ability to herd cattle early on.

KFB Shines at American Farm Bureau Federation Convention
February 6, 2026
KFB Shines at American Farm Bureau Federation Convention

More than 4,000 farmers and ranchers from across the country and Puerto Rico made their way to the 107th American Farm Bureau Federation Convention last month.