Cucumbers
In-Season: June-September
Cucumbers are crunchy, cool vegetables often enjoyed fresh in salads, sandwiches, or pickled. Grown on vines, they come in different shapes and sizes. In Kentucky, cucumbers are usually in season from June to September.
Kentucky-Grown Varieties
Popular Kentucky-grown cucumber varieties include: Marketmore 76, Straight Eight, Diva, Boston Pickling
Buying the Best
To help you enjoy the freshest products, here’s a quick guide on key characteristics to look for when buying cucumbers.
LOOK FOR: Firm, bright green, smooth skin
AVOID: Soft spots, yellowing, dull or wrinkled skin
Washing and Storage Tips
Rinse cucumbers under cool running water before using. No soap is needed. Store whole cucumbers in the crisper drawer of your fridge. Use within a week for best quality. Once cut, wrap tightly or place in a sealed container.
