Winter-weary visitors ready to get outside and put flowers and vegetables in the ground or brighten up their houses or apartments have more than 80 locations statewide to visit to admire and purchase quality plants from producers who have met Kentucky Farm Bureau’s criteria for its Certified Roadside Market program.
   “Consumers can look at the Kentucky Farm Bureau certification as an assurance of quality products,” said Sandy Gardner, the organization’s director of commodity marketing.
   One of the requirements for participation is that the market operators must grow the bulk of the products they sell – whether flowers or food items – and Gardener said that is a plus for customers who want the freshest selections.
   It can also mean spending less, she said, as there is not the added expense of shipping costs. “It’s a win-win situation for all.  Our farmers have outlets for their products, and consumers have more choices.”
   Bedding plants are the most popular and plentiful this time of year. Cheeses, meats, jams, jellies and early spring fruits and vegetables also are available, and the supply of fresh produce will increase throughout the summer months.
   Many of the roadside markets also have entertainment for children and families and tours, especially during the fall harvest season.
   Kentucky Farm Bureau annually prints 40,000 brochures with directions and details about each participating roadside market. They are distributed at interstate welcome centers, tourism offices and other locations throughout the state. For a copy of a map or to learn more about certified markets, contact Gardner at 502-495-5000 or by e-mail at roadside@kyfb.com.
   For locations of flower and vegetable producers in Kentucky Farm Bureau’s Certified Roadside Market program, click here.

Staff Report
KENTUCKY FARM BUREAU