Fayette County Farm Bureau Hosts Legislative Appreciation Dinner
Our annual Legislative Appreciation dinner was hosted at the Fasig Tipton this year. Dinner for the evening was provided by the renowned Ouita Michel. She has a true commitment to local and our farmers and we cannot thank her enough for leading the way and setting an example for other restaurants and Chefs to buy local. This dinner is hosted every year for current seated officials representing Fayette County. It is a great opportunity for us to build relationships with them so that when they have issues come up dealing with agriculture, they can call on a producer to get facts and answers first hand.
KFB Spotlight
- Kentucky Farm Bureau Launches Kentucky Farmland Transition Initiative to Address Loss of Farm Acreage Across the State
- April 9, 2024
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The Kentucky Farmland Transition Initiative is a strategic project focused on helping farm families find ways to keep their acreage in active agricultural production as they consider the future of that land.
- KFB President Eddie Melton: Sustaining the Future of Kentucky Farms
- April 8, 2024
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Kentucky Farm Bureau is announcing the creation of the Kentucky Farmland Transition Initiative which will help get us on a sustainable path to ensure our farmland remains in agricultural production.
- Making Efforts Now to Save Farmland for the Future
- April 8, 2024
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When farmland goes out of production, it just doesn’t come back. Or if farmland is bought by investors outside of the rural community of which it is a part, the farmers, who have lived there, are no longer around to be a vital part of that community.